Chicken Gyros

Skip the takeout and make these easy, healthy gyros at home. Lean chicken breast is flavored with classic gyro seasonings and tucked into a whole-wheat pita with veggies and a cool tzatziki sauce.  Ted and I really enjoyed these and next time, I will add feta crumbles and diced cucumbers.   We will be doing these again, delicious! Continue reading “Chicken Gyros”

Orange Zest and Brown Butter Shrimp

This meal was amazing I could not even believe how amazing the flavors of this were.  I was kind of thinking I might not care for it since it was combining thyme, chili powder and the orange zest, but it was the tastiest shrimp ever……so delicious! Continue reading “Orange Zest and Brown Butter Shrimp”

Seared Steak with Carmelized Onions and Blue Cheese Sauce

This recipe was so amazingly delicious, almost as good as something you might get a Longhorn or Outback.   It was so good my husband said it could bubble to the top of the rotation of recipes.  That is a true sign for me that this was a winner!   Continue reading “Seared Steak with Carmelized Onions and Blue Cheese Sauce”

Soy Ginger Chicken

This delicious and easy to make recipe has an Asian flair to it.   I got home from work and had dinner on the table in about 30 minutes.   We both enjoyed the sauce and when I make it again I think I will serve it on brown rice or gluten free pasta.   Truly delicious! Continue reading “Soy Ginger Chicken”

Crab Bisque (Low Calorie)

This healthier and lighter version of Crab Bisque, really hit the spot.  I think this is a real winter oops, mean winner when it comes to soup!   This is the first time I used a can of the lump crab as I have always been leery of it, however, it was delicious!  I will try it in other recipes for sure.  Ted and I both enjoyed it and will have it again sometime soon. Continue reading “Crab Bisque (Low Calorie)”