Beef Taco Rice Skillet

This recipe was so easy, quick and amazing on taste!   Ted and I both enjoyed this as we are taco fans for sure.  I used a medium chunky salsa which added a touch of heat to the dish.   If you like tacos, you will love this recipe. Continue reading “Beef Taco Rice Skillet”

Sausage and Pepper Pasta (Weight Watchers)

This recipe was really very much like an original pasta dish from Italy.  Not all pasta dishes have a sauce and this is one.   I loved the combination of ingredients, they go together so well. Ted and I really enjoyed this a lot.  It was easy to make after work and quick to the table too!   I topped with shaved parmesan and it was Delicious! Continue reading “Sausage and Pepper Pasta (Weight Watchers)”

Brussels Sprouts and Sausage Parsnip Spiralized Pasta

Spiralized parsnips make a wonderful pasta replacement in this satisfying, spicy Autumn dish made with brussels sprouts and spicy chicken sausage.  Ted and I enjoy food that is on the warm side but this one was a little more than I prefer but I have to tell you I still enjoyed it so much!  What a nice fall dinner.

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Impossibly Easy Octoberfest Pie

Brats, sauerkraut, Swiss cheese and beer are the classics for an easy and delicious main-dish fest.  I wanted to make something festive for us since Halloween is tomorrow.  This not only nailed that but tasted like a wonderful fall evening meal!  We love it and it was so easy to prepare!  Continue reading “Impossibly Easy Octoberfest Pie”

Mexican Zucchini and Beef

This low carb Mexican zucchini and ground beef recipe is a simple dish made with low cost ingredients. It was a quick and tasty meal for after work.   Very tasty indeed, Ted and I enjoyed the spices in this recipe as it has a lot of flavor! Continue reading “Mexican Zucchini and Beef”